Description
Deliciously simple cookies made with just peanut butter, sugar, and an egg, perfect for every occasion.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup granulated sugar (or brown sugar)
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine peanut butter, sugar, and egg in a mixing bowl, and mix until smooth.
- Scoop spoonfuls of dough, roll them into 1-inch balls, and place on the baking sheet.
- Press down with a fork to create a crisscross pattern.
- Bake for 10-12 minutes until edges are lightly golden, then cool on a wire rack.
Notes
Avoid overbaking! Let the cookies cool to maintain their softness.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: peanut butter cookies, easy dessert, three ingredient cookies, sweet treats, nostalgic cookies