Description
A crunchy and spicy snack mix featuring buttery crackers and sharp cheddar cheese, perfect for any gathering.
Ingredients
Scale
- 2 cups buttery round crackers
- 1 cup shredded sharp cheddar cheese
- 1 teaspoon cayenne pepper
- 1 teaspoon paprika
- 1/4 cup melted butter or olive oil
Instructions
- Preheat your oven to 350°F (175°C).
- Combine the crackers, shredded cheese, and spices in a large bowl, mixing well.
- Melt the butter or heat olive oil in a small saucepan.
- Pour the melted butter or oil over the cracker mixture, tossing until well coated.
- Spread the mixture onto a baking sheet in an even layer.
- Bake for 10-15 minutes, or until golden brown.
- Remove from oven and let cool for a few minutes before enjoying.
Notes
Store leftovers in an airtight container for up to a week. Perfect for pairing with creamy dips or enjoyed on their own.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 2g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 25mg
Keywords: spicy snack, cheese crackers, appetizer, party food, family recipe