Description
A delightful no-bake dessert featuring fresh strawberries filled with a creamy, sweet filling perfect for summer gatherings.
Ingredients
Scale
- 2 cups Fresh Strawberries
- 8 oz Cream Cheese
- 1/2 cup Powdered Sugar
- 1 tsp Vanilla Extract
- 1 tsp Citrus Zest (lemon or orange)
- 1/2 tsp Ground Cinnamon
Instructions
- Prepare the strawberries by gently rinsing and drying them, then hull each one.
- Create the filling by beating cream cheese until creamy, then adding powdered sugar, vanilla extract, cinnamon, and citrus zest.
- Stuff each strawberry generously with the cream cheese mixture using a piping bag or spoon.
- Chill the stuffed strawberries in the refrigerator for at least 30 minutes.
- Serve the strawberries on a platter, optionally drizzling with melted chocolate or dusting with cocoa powder.
Notes
These strawberries are best enjoyed fresh but can be stored in an airtight container for 1-2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: strawberries, dessert, no-bake, summer, easy dessert