Description
Delicious Coffee Butter Cookies combining the rich flavor of coffee with buttery sweetness, perfect for family gatherings.
Ingredients
Scale
- 1 cup Unsalted Butter, room temperature
- 1 cup Granulated Sugar
- 1 cup Brown Sugar
- 1/2 cup Freshly Brewed Coffee
- 2 cups All-Purpose Flour
- 1 tsp Baking Powder
- 1 tsp Vanilla Extract
- 1 Egg
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream together the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until just combined. Then stir in the coffee.
- Combine flour and baking powder in a separate bowl, then gradually add to the wet ingredients.
- Drop tablespoon-sized dough onto the baking sheet, spacing them two inches apart.
- Bake for 10-12 minutes, or until edges are lightly golden.
- Cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
For extra texture, sprinkle sea salt on top of cookies before baking. Allow cookies to cool completely for best results.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, coffee, dessert, baking, family recipe