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No-Bake Dubai Chocolate Balls


  • Author: joe
  • Total Time: 75 minutes
  • Yield: 12 servings 1x
  • Diet: Vegan, Gluten-Free

Description

A delicious and easy no-bake treat made with chocolate, dates, and nuts, perfect for sharing with family and friends.


Ingredients

Scale
  • 1 cup Medjool dates, pitted
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup nuts (almonds or walnuts)
  • 1/2 cup unsweetened coconut flakes
  • 1 tsp vanilla extract
  • A pinch of salt

Instructions

  1. Start by chopping the dates.
  2. Combine the chopped dates, cocoa powder, nuts, vanilla, and salt in a large mixing bowl.
  3. Roll the mixture into balls about the size of a golf ball.
  4. Place the balls in the refrigerator for at least 60 minutes.
  5. Serve chilled as a perfect snack or dessert.

Notes

Keep your hands slightly moist while rolling to prevent sticking. For a nut-free version, use seeds.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Middle Eastern

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 10g
  • Sodium: 1mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: no-bake, chocolate, dessert, vegan, easy snacks