Description
A creamy and flavorful dip that transforms fresh fruit into a delightful treat with the warmth of cinnamon.
Ingredients
Scale
- 1 cup plain Greek yogurt
- 1 tablespoon honey or maple syrup
- 1 teaspoon ground cinnamon
- 1/2 teaspoon fresh vanilla extract (optional)
- Chopped nuts and shredded coconut (optional toppings)
Instructions
- Gather your ingredients and start with 1 cup of plain Greek yogurt.
- Pour in 1 tablespoon of honey or maple syrup to sweeten to your liking.
- Sprinkle in 1 teaspoon of ground cinnamon.
- Optionally, mix in 1/2 teaspoon of vanilla extract.
- Whisk all ingredients together until smooth and creamy. Adjust sweetness as needed.
- Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
- Serve with a colorful platter of your favorite fresh fruits.
Notes
For an extra touch, dust the dip with cinnamon before serving. This dip is perfect for gatherings and pairs well with various dippables such as granola or pretzels.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 10mg
Keywords: cinnamon yogurt dip, fruit dip, healthy snacks, dessert dip