Description
A festive twist on traditional sugar cookies, these drinkable treats combine sweet flavors with holiday cheer, perfect for any celebration.
Ingredients
Scale
- 1 package sugar cookie mix
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- Sprinkles for decoration
- Cake-flavored vodka and cream liqueur for filling
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the sugar cookie mix, softened butter, egg, vanilla extract, and almond extract until a soft dough forms.
- Grease mini shot glasses gently to prevent sticking.
- Press the cookie dough into each shot glass, creating a well in the center.
- Bake for 10–12 minutes until golden around the edges but soft in the center. Watch closely to prevent overbaking.
- Cool the shot glasses for a few minutes before removing them from the molds.
- Prepare your filling using a mix of cake-flavored vodka and cream liqueur.
- Once cool, fill each cookie shot glass with the filling, topping with whipped cream and additional sprinkles.
- Serve immediately or chill in the fridge until ready to serve.
Notes
Experiment with different fillings and top with festive decorations for added fun!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 150
- Sugar: 12g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Christmas, sugar cookies, holiday drinks, festive desserts
