Description
A delightful twist on the classic Rice Krispie Treats, infused with flavors of graham crackers, chocolate, and toasted marshmallows, perfect for family gatherings.
Ingredients
Scale
- 3 tablespoons butter
- 4 cups mini marshmallows
- 6 cups Rice Krispies cereal
- 1 cup graham crackers, crushed
- 1 cup chocolate chips
Instructions
- Melt the butter in a large saucepan over low heat.
- Add mini marshmallows and stir until melted and smooth.
- Remove from heat and gently fold in Rice Krispies, crushed graham crackers, and chocolate chips.
- Line a square baking dish with parchment paper and pour the mixture into it, pressing down gently.
- Allow the treats to cool at room temperature before slicing. Refrigerate for cleaner cuts if desired.
- Cut into squares or bars and serve.
Notes
Use fresh ingredients for the best texture. Don’t rush the cooling process for better flavor melding.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 160
- Sugar: 12g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: S'mores, Rice Krispie Treats, Dessert, Family Recipe, Easy Recipe