Description
A no-bake dessert that combines creamy layers with colorful sprinkles, perfect for any occasion.
Ingredients
Scale
- 1 package of graham crackers
- 8 oz cream cheese, softened
- 1 cup whipped topping
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup rainbow sprinkles
Instructions
- Prep the Pan: Line a 9×13-inch baking dish with parchment paper.
- Mix the Cream Cheese: In a mixing bowl, beat together softened cream cheese and sugar until smooth.
- Incorporate Whipped Topping: Gently fold in the whipped topping and vanilla extract.
- Layering: Spread a thin layer of the cream mixture at the bottom of your prepared dish, add a layer of graham crackers, and alternate layers until the top.
- Finish with Sprinkles: Once you’ve added the last layer of cream, sprinkle the top with rainbow sprinkles.
- Chill: Cover and refrigerate for at least 240-360 minutes.
- Serve: Dust with additional sprinkles before slicing into squares and serving.
Notes
Allow overnight chilling for best flavor absorption.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: no-bake dessert, funfetti cake, easy dessert, family recipe