Description
A delightful treat that captures the essence of summer with its tangy and sweet flavor, perfect for bringing family and friends together.
Ingredients
Scale
- 1 can sweetened condensed milk
- 1/2 cup unsalted butter
- 1/2 cup freshly squeezed key lime juice
- 1 tablespoon lime zest
- 1 cup white chocolate chips
- 2 cups powdered sugar
Instructions
- Prepare Your Pan: Line an 8×8 inch baking dish with parchment paper, allowing some overhang for easy removal later.
- Melt the Butter: In a medium saucepan over medium heat, melt the butter without browning it.
- Add Sweetened Condensed Milk: Pour in the sweetened condensed milk and stir until well-combined.
- Incorporate Key Lime Juice and Zest: Remove the saucepan from heat and stir in the key lime juice and zest.
- Mix in White Chocolate Chips: Stir in the white chocolate chips until fully melted and the mixture is smooth.
- Pour into Prepared Pan: Transfer the mixture into the lined baking dish and spread it evenly.
- Chill Until Set: Refrigerate for at least 240 minutes, or until set.
- Cut and Serve: Lift the fudge out using the parchment overhang, cut into squares, and dust with more lime zest if desired.
Notes
For extra zing, sprinkle a pinch of sea salt on top after cutting.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 200
- Sugar: 25g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: fudge, key lime, dessert, easy recipe, summer treat