Description
Delicious bite-sized treats filled with creamy brie, tart cranberries, and crunchy pecans, perfect for gatherings and celebrations.
Ingredients
Scale
- 1 wheel Brie cheese
- 1 cup cranberries (fresh or dried)
- 1 cup candied pecans
- 1 sheet puff pastry
- Fresh herbs (rosemary or thyme)
- Egg wash (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry on a floured surface and cut into 3×3 inch squares.
- Place a slice of brie in the center of each square, top with cranberries and pecans, and add fresh herbs.
- Fold the corners of the pastry toward the center and seal them. Brush with egg wash if desired.
- Bake on a parchment-lined baking sheet for 15-20 minutes until golden and puffy.
- Serve warm with chutney or crackers.
Notes
Monitor baking closely as ovens can vary. Avoid overcrowding the baking tray for even cooking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 200
- Sugar: 6g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Brie, Appetizers, Cranberry, Pecan, Bites