Description
A delightful twist on a family favorite, these Spicy Hot Honey Salmon Bites balance sweet, savory, and spicy flavors, creating a dish that is perfect for gatherings or cozy weeknight dinners.
Ingredients
- Salmon fillets, cut into bite-sized cubes
- Hot honey
- Fresh chopped garlic
- Olive oil
- Lemon juice
- Fresh herbs (parsley or cilantro)
Instructions
- Prep the Salmon: Cut your salmon fillets into bite-sized cubes.
- Make the Glaze: In a bowl, whisk together hot honey, minced garlic, and lemon juice; season with salt and pepper to taste.
- Heat the Pan: Heat a skillet over medium-high heat and drizzle with olive oil.
- Cook the Salmon: Add salmon bites to the skillet, cooking for 2-3 minutes on each side until golden.
- Glaze: In the last minute of cooking, pour the hot honey glaze over the salmon, turning to coat.
- Serve and Enjoy: Remove from heat, garnish with fresh herbs, and add a splash of lemon juice.
Notes
Avoid overcrowding the skillet to ensure even cooking. Leftovers are great cold or on a salad.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Pan-Frying
- Cuisine: American
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 10g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 50mg
Keywords: salmon, spicy, honey, appetizer, easy recipe, family favorite