Description
Delightful S’mores Magic Bars combining chocolate, marshmallows, and graham crackers for a heartwarming treat that evokes cherished summer memories.
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 can (14 oz) sweetened condensed milk
- 2 cups semi-sweet chocolate chips
- 2 cups mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×9-inch baking dish with parchment paper.
- Mix graham cracker crumbs with melted butter and press firmly into the bottom of the prepared dish.
- Bake the crust for about 10 minutes until lightly golden.
- Sprinkle half of the chocolate chips evenly over the crust.
- Pour sweetened condensed milk over the chocolate layer.
- Sprinkle remaining chocolate chips and mini marshmallows on top.
- Bake for another 15-20 minutes until marshmallows are puffed and lightly golden.
- Let cool completely before slicing, placed in the fridge for about 30 minutes to set.
Notes
For clean cuts, use a sharp knife run under hot water before slicing. You can substitute coconut oil for butter for a dairy-free version.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: S'mores, dessert, chocolate, family recipe, nostalgia