Description
Delightful and colorful Jello Balls that are perfect for holiday gatherings, bursting with fruity flavors and a fun texture.
Ingredients
Scale
- 1 packet of Jello (any flavor)
- 2 cups boiling water
- 1 cup fruit juice (100% juice recommended)
- 1/2 cup coconut milk (optional)
- 1 tablespoon unflavored gelatin (optional)
- Festive sprinkles or chopped fruits for garnish
Instructions
- Boil 2 cups of water and dissolve the Jello in it until fully combined.
- Add 1 cup of fruit juice and optional coconut milk, mixing until smooth.
- Set up silicone molds or mini cupcake tins.
- Pour the mixture into molds and add fruit pieces if desired.
- Cover with plastic wrap and refrigerate for at least 4 hours until solid.
- Once set, unmold the Jello Balls and garnish with sprinkles.
- Serve on a festive platter and enjoy with friends and family.
Notes
Ensure water is boiling when dissolving Jello for best results. Feel free to experiment with different juice flavors and textures.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 60
- Sugar: 10g
- Sodium: 20mg
- Fat: 1g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Christmas, holiday treats, Jello, dessert, festive recipes